Resistant Starch Bagels Improve Fasting and Postprandial Insulin and Fasting Insulin Sensitivity in Adults at Risk of Type 2 Diabetes
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Speakers:
Sarah A. Dainty
Department of Human Health and Nutritional Sciences
University of Guelph
Jutika
Datar
Department
of Human Nutritional Sciences, University of Manitoba
Lena
Hong
Department of Human Nutritional Sciences, University of
Manitoba
*** Original Source: CNS 2015 Annual Conference - May 28-30, 2015
Length: 38:59
Type: Video
Last Updated: September 27, 2015
| Name | Type |
|---|---|
| Resistant Starch Bagels Improve Fasting and Postprandial Insulin and Fasting Insulin Sensitivity in Adults at Risk of Type 2 Diabetes | Video |